how to wash your dish by machine or by hand

The activities that every home and general store must do every day is. Dishwashing may be 2-3 times a day and can wash by hand or by dishwasher machine If it is a restaurant, it will almost wash all day. Of course, dishwashing liquid is messing with us every day as well. It is better if we come to know the choice of this product to more for ourselves and our family, there are five things to consider. 1. residue on the plate Dishwashing liquid in the market is very cheap. May use non-standard or mixed ingredients to reduce costs. So when the dish is finished, these substances may remain on both hands and the container surface. And it can be a consequence when it comes to food. These substances will then enter the body and accumulate in the body. And may cause serious illness later. These residues will be discussed in the next topic. 2. Be careful! Caustic soda caustic soda detergent is a concentrated alkaline that can remove grease as well. But its characteristic is that it is quite difficult to rinse, sticking to the surface of the container, it is difficult to rinse and it takes a lot of water to rinse thoroughly. The worry is if the wash is not clean, then there are residues. When food is put into food contamination and into the body, it will accumulate and then finally sick. Imagine the condition of the pipe and then wash it with caustic soda. What happens to our intestines? 3. Bacteria in a terrible solution! Sometimes contamination in the production process or raw materials such as dirty water or mixed containers is not clean. The next thing is the bacteria that will come up and grow in the dishwashing liquid next. Observe the odor smell of the smell of food. Or white gel on the wall of the packaging is a sign that there is a bacterial contamination in the dishwashing liquid. If you wash dishes, it is not clean and will contaminate our container. More serious than that. To dishwash dishwashing dish to wash the dishes and do not dry the dishes. The bacteria will grow to the container. When it comes to food, it can cause illness. 4. The concentration of detergent can be divided into two cases: too concentrated and too diluted. To tell whether the solution is concentrated or not diluted, see the viscosity of the solution, that is, the feeling. However, the concentration of detergent is important. If the concentration should be 12-15%, it will be able to remove fat. If more than this, it may irritate the skin of our hands. Which will feel dry and peeling. As a result of excess fat on the skin. However, if the concentration is less than this, it will be repeated. Because it requires more liquid. To remove grease on the container surface. You may be able to buy cheap and expensive to get the same performance. 5. Perfume does not stick to the plate. To disturb the smell of food This problem usually occurs with restaurants. Because the pungent perfume was born and caught on the surface of the container. It may interfere with the smell of food served to customers, or in some cases, the customer may feel that the dish is not clean, because the smell of the liquid. In fact, we may wash clean, but the smell of pungent dishes. The image of our store does not look standard and lost customers.